I am looking for a Sous Chef/ Senior Chef de Partie for a Conference/Meeting venue in the City of London.
Short summary:
- £35k/annual salary
- Monday to Friday
- Day time shifts (some evening flexibility is required )
- 45 hours/week
- Christmas off
- Career progression opportunity
- Positive working environment
- Many benefits
Ideal candidate:
- Strong cooking skills
- Ability to work in a small team
- Previous experience in Catering or Banqueting
If you are an experienced Senior Chef de Partie who is ready to step up and looking for a work-life balance, apply today!
