Do you speak English and French? Do you have experience in Hospitality, such as Hotels or Restaurants? Would you like to relocate to Southern France with free accommodation provided? If so, this could be perfect for you! We are very flexible on experience requirements. If you have experience at supervisor level on Hospitality, this could […]
Chef Recruitment Consultant – A Way Out Of The Kitchen’ GLO
Looking for Senior Chefs – Transition from Operations to, Join our Passionate Recruitment Team! Have you mastered the art of the kitchen as a seasoned chef? Are you ready for a new challenge that leverages your senior experience? Look no further! We are seeking exceptional individuals with a wealth of expertise in the culinary field. […]
Chef – A Way Out Of The Kitchen
At Jubilee Hospitality we are looking for a passionate & driven catering and hospitality specialist to complement our Reading Team. The Trainee Chef Recruitment Consultant role will be perfect for someone who has has industry experience and is now looking to utilise their skills and passion for the industry supporting Restaurants, Hotels, Pubs, and Contract […]
Chef de Partie – Live In – Rosette
A fantastic Chef de Partie job on the Isle of Skye paying a package of around £35,000 has become available for an award winning, world-renowned 3AA Rosette Restaurant with rooms. Relocate to the picturesque Isle of Skye (Scotland) with this fantastic opportunity to continue your career development in a supportive and professional environment. If you have experience at any […]
Sous Chef – Live In – Rosette
A fantastic Sous Chef job on the Isle of Skye (Scotland) paying a package of around £41,000 has become available for an award winning, world-renowned 3AA Rosette Restaurant with rooms. Relocate to the picturesque Isle of Skye (Scotland) with this fantastic opportunity to continue your career development in a supportive and professional environment. If you […]
Chef de Partie and Sous Chef
Chef de Partie and Sous Chef Exciting opportunities for experienced Chefs with fresh food backgrounds to join and award-winning brigades. You will need considerable experience with ideally rosette level food. Everything is made from fresh, fish and game are sourced locally. They are looking for people with initiative who have the drive to progress. If […]
Chef de Partie and Sous Chef
Chef de Partie and Sous Chef Exciting opportunities for experienced Chefs with fresh food backgrounds to join and award-winning brigades. You will need considerable experience with ideally rosette level food. Everything is made from fresh, fish and game are sourced locally. They are looking for people with initiative who have the drive to progress. If […]
Chefs Needed – Events & Banqueting
Jubilee is looking for Chefs to work with some of the best Event and Banqueting business’ across Gloucestershire. With guaranteed hours and Monday to Friday work, this role will really allow you to take control of your work-life balance. We have roles across Gloucestershire in multiple Event and Banqueting roles. All roles are ongoing with […]
F&B Supervisor – Live In – Wales
A fantastic F&B Supervisor job in Wales (North Pembrokeshire), paying a package of around £30,000 plus bonuses, has become available at a dynamic and quirky Boutique Hotel. Nestled under Carningli (Mountain of the Angels), on the Nevern estuary, and within the Pembrokeshire Coast National Park, you’ll find breath-taking beaches, rivers, woods, and mountains all a […]
Hotel + Events Chef – Pick Your Hours
Are you an experienced chef at CDP level or above? Do you want flexible hours that work around you? Here at Jubilee, we are looking for chefs to work at some of the most exciting hotels and event spaces in and around Cheshire. Hotel + Events Chef Job Highlights: Immediate start Competitive hourly rate based […]
Sous Chef – Hotel – £36k – £38k– Extra Holidays
This Sous Chef role is for one of the most prestigious hotels near Loughborough (North) with loads of awards for numerous different things – a super opportunity for a Sous Chef who loves to lead and guide the team. Sous Chef Highlights: Salary £36,000 – £38,000 DOE 180 bedrooms – conference facilities – relaxed brasserie […]
Sous Chef – Hotel – £35k – £38k– Extra Holidays
This Sous Chef role is for one of the most prestigious hotels in Nottinghamshire with loads of awards for numerous different things – a super opportunity for a Sous Chef who loves to lead and guide the team. Sous Chef Highlights: Salary £35,000 – £38,000 DOE 180 bedrooms – conference facilities – relaxed brasserie – […]
