Chef de Partie Snapshot: Salary £26k – £28k Luxury hotel Birmingham North 40 hour fulltime contract 4 day week Straight Shifts Free Car Parking If you are interested in Chef de Partie hotel role in Birmingham North, then please apply.
arbetoreum Sous Chef
Work Life Balance – Daytime – Sous Chef – Production Kitchen Snapshot: 40 hours per week Straight shifts £28,000 – £29,000 per year Daytime shifts only A Sous Chef is required for one of Staffordshire most iconic venues that attracts thousands of customers per year. You will be working in the production kitchen that provides […]
Restaurant General Manager – Elevated Informal Peruvian
General Manager Whitworth Street, Manchester Central £32,500 – £37,500 per annum PLUS tronc c7-8k+ p/a, paid monthly Salary negotiable according to experience, talk to us directly about your value 2 concepts to manage: Peruvian inspired elevated informal restaurant + Casual Bar concept A little about us: We are an independent Peruvian inspired cevicheria & steak […]
Contract Catering Chef- Monday to Friday
A new contract catering opportunity has just opened for an experienced and reliable sous chef. Working Monday to Friday within a well-respected organisation, this role is ongoing for the right candidate. The ideal applicant will have experience of working in a high volume, fresh food environment and will be able to work for periods of […]
Area chef – Pub Group
Area chef required for Pub group to support multiple operations across Warwickshire. Benefits – * High hourly rates – weekly pay/paid for every hour. * Flexible hours – You decide your rota * Paid overtime – No more working for free * Long and short term contracts available. * Support Role – Prep and service support no admin. Jubilee have a fantastic […]
Restaurant Supervisor – Progression Opportunities
A fantastic Assistant Restaurant Manager role in Gloucestershire paying annual £12 per hour plus tips (salary equivalent up to £30,000 plus tips). This role will be across two venues at the postcodes GL11 6DD and GL13 9SE. An exciting opportunity to gain experience working across two sites and within a family run business who place […]
Chef Required Day time shifts Monday to Friday
Monday to Friday Day time shifts. Sous chef required for ongoing work Monday – Friday outside of City center. Benefits- Evenings off Exceptional hourly rate Weekly pay Weekends off Immediate start Jubilee have a fantastic new contract opportunity for a Sous chef with at least 2 years’ experience in a contract chef role working […]
Restaurant Floor Manager – New Opening – Mayfair
An exciting Restaurant Floor Manager role in Mayfair, London paying a salary of up to £35,000 plus tips is available at a new, elegant, French inspired Brasserie. This is a brand-new role and a brilliant opportunity for the right candidate with great perks too. Restaurant Floor Manager role in Mayfair, London Highlights: Salary up to […]
Chef Required Day time shifts Monday to Friday
Monday to Friday Day time shifts. Sous chef required for ongoing work Monday – Friday outside of City center. Benefits- Evenings off Exceptional hourly rate Weekly pay Weekends off Immediate start Jubilee have a fantastic new contract opportunity for a Sous chef with at least 2 years’ experience in a contract chef role working […]
Sous Chef – Head Chef – Free Live In
We have a couple of fantastic permanent Sous Chef and Head Chef roles in Gloucestershire with Free Live In paying a salary between £30,000 – £35,000 plus tips. We have roles available at 4 different fresh food Pubs in the Gloucestershire area, all part of the same Family Run Business. We can assess your preferences, […]
Agency chef – London – £13-16
Chefs – ongoing work for many restaurants in Central London. We at Jubilee are looking for Chef de Parties and Sous Chefs to work various venues in London for ongoing work. Hourly pay. Paid weekly. Chef de Parties and Sous Chef positions available. If you would like flexible hours and a great work-life balance, a […]
Chef de Partie – Branded hotel – Brentwood
— Accommodation is not available — Have you got experience as a chef working in a busy, branded hotel and would like to try yourself in a new ongoing but temporary role? I am looking for an experienced chef de partie to start next week! The chef de partie role is ongoing at least until […]