This is a 60 bedroom independent hotel near South Birmingham is looking for a Head Chef to take the food and offerings to the next level. This is an independent hotel with no head office, no chain or no management company – you report to the supportive owner in including full scope on your food/menus. Head Chef Snapshot:
- £40,000 - £45,000
- Fresh, local and seasonal food
- Weddings of upto 150 for a sit down
- An attractive/sophisticated 60 cover a’la carte restaurant
- Straight shifts (your rota)
- Fully staffed kitchen
- Uniform laundered
Head Chef expectations:
- Bags of energy, drive and commitment,
- Innovation, able to continue with and build upon our excellent meal experience
- The ability to lead by example and line manage a team
- Initiative in taking the lead in food preparation, cooking and preparation of dishes
If you are interested in this Head Chef role near Birmingham South then please apply
