A fantastic Sous Chef role in Llandudno paying a salary of up to £35,000 DOA is required for a prestigious, award-winning seafront hotel’s 2 Rosette restaurant.
Sous chef role in Llandudno Highlights:
- Offering a salary up to £35,000pa dependant on experience
- Working 5 out of 7 days, with various split and straight shifts
- 40 hours per week with additional overtime available
- Utilising exceptional quality, fresh local produce
- Creating menu’s consisting of fantastic 2 rosette standard food
- Ability to utilise your existing network to build your team around you
- Working within one of Llandudno’s most prestigious sea facing 4-star hotels
- Full time position, with fantastic benefits including:
- 20% discounted food across the group, discounted access to the hotel’s health and fitness centre
- Reduced hotel room rates across the group starting at £50pp
Company Overview:
Set in the heart of Llandudno, this 4-star hotel has long been the go-to escape location thanks to its traditional hospitality, Victorian charm and first-class service. To further support this, it features an award-winning health spa, indoor swimming pool, beauty salon and renowned 2 rosette restaurant with breath taking sea views.
Sous chef role in Llandudno Job Overview:
- Working at pace to consistently deliver high quality food to a 2-rosette standard
- Supporting the Executive chef in managing the kitchen team
- Working with high quality local produce to design new and enticing menu items
- You’ll be able to build your team around you, creating the kitchen environment that you want to work in
Sous Chef role in Llandudno desired Experience/Skills:
- Experienced chef ideally from a fine dining background
- Ability to lead and manage within a busy, professional kitchen
- Desire to help the restaurant deliver an outstanding 2 rosette level dining experience
Regardless of whether you’re a Sous Chef level of experience or not, please apply now as we have various positions available.
