Accommodation available | Driving license preferred
Jubilee are recruiting for a talented Sous Chef to join a North Devon hotel renowned for its fresh, farm-to-fork cuisine and commitment to high culinary standards. This is an exciting opportunity to further develop your skills in a supportive, professional kitchen environment.
What the role offers:
- Lead and inspire a kitchen team delivering fresh, high-quality food daily
- Competitive salary with overtime paid
- Opportunity to work with a national hotel group known for excellence and consistency
- Accommodation available to support relocation
- Driving license preferred for ease of travel between sites if required
- Develop your culinary skills and gain valuable experience in a fresh food-focused environment
This is more than just a sous chef position – it’s a chance to join a team where quality, skill, and creativity are valued.
💥 Apply today with Jubilee and take the next step in your culinary career!
