A Sous Chef paying £28,000 - £30,000 is required for a privately owned independent manor house hotel in Redditch.
This 50 bedroom hotel has a restaurant that serves fresh, seasonal and locally sourced (if possible) food, weddings upto 70 guest and conference and banqueting facilities.
Sous Chef Highlights:
- Salary £28,000 - £30,000
- 40 – 45hrs per week
- You do the rota so if straights or splits is more convenient that’s upto you
- Onsite parking
- Free gym membership
This is a great opportunity for a Sous Chef or perhaps a strong Chef de Partie who wants there first Sous Chef role with a very supportive Head Chef.
If you are interested in this Hotel Sous Chef role in Redditch or like further information then please apply.