A Pastry Chef de Partie paying a package worth a potential minimum £37,000 - £38,000 + is required for a Michelin starred restaurant in Mayfair – London.
Michelin Pastry Chef Overview:
- Salary: £28,000 - £30,000
- Tronc - £3,000 +
- Overtime £4,000 +
- 9 services per week
- Exceptional food
- The restaurant is associated to a hotel company with tons of perks from free stays – huge discounts.
- Pension
- Closed Sundays and Mondays and Tuesday lunch
This is a stunning Michelin star restaurant in the heart of Mayfair that holds 50 covers.
If you are interested in this Michelin Pastry Chef de Partie role then please apply.
