An exciting opportunity for a Deputy General Manager in London, offering a salary of £47,314, has become available within the staff offices of a world-recognised tech organisation. With further sites opening in the near future, this role also offers an excellent progression pathway for the successful candidate. The successful candidate will support the General Managers […]
Junior Sous – Modern British Restaurant – 4 Day Week Available
Junior Sous £40k + package Alert: A stunning fresh /relaxed restaurant near Solihull is looking for a passionate and driven Junior Sous Chef to join this quirky restaurant. This role has loads of perks such like overtime paid, choice of 4 or 5 day week, whether you want splits shifts, straights or both and a […]
Head Chef – Mon- Fri – Private School – Term Time Only
One of the UK’s leading food led contract catering companies is looking for a Head Chef for a flagship Private School near Doncaster with an emphasis to get the pupils excited about food. You will be working under an Executive Head Chef who has everything organised and operates a slick operation. You will work side […]
Pastry Sous Chef – Law Firm – Mon – Fri – Michelin vs Street Food
WARNING – amazing job opportunity: A leading contract catering company that specialises in high end law and accountancy firms is on the look out for a Mon – Fri Pastry Sous Chef for a flagship law firm in Central London. You will be will be working in a brand new stunning property that has been […]
CDP – Private School – Daytime – Weekends Off – Overtime Paid
One of the UK’s leading contract catering companies that specialises in private schools is on the lookout for a passionate CDP for a flagship sites near Purley – the focus and plan is to get the pupils excited about the food – this roles screams work life balance from daytime hours – every other weekend […]
Operations Manager – Boutique Townhouse
A fantastic Operations Manager job in London (Richmond) paying a salary of around £40,000 is available for a Boutique Townhouse/ Hotel. 50 well-appointed bedrooms combine bed and breakfast-inspired warmth and Victorian elegance to create an eclectic home away from home in southwest London. Your strong operational knowledge (Reception, Housekeeping, F&B, Maintenance/ H&S); coupled with your […]
Sous Chef – Care Home
About the Role We are looking for a dedicated and compassionate Sous Chef to join our kitchen team in a care home setting. You will support the Head Chef in delivering nutritious, high-quality meals that meet the dietary, cultural, and medical needs of our residents, while maintaining excellent standards of food safety and hygiene. […]
CDP – Upto £32,000 – Stroud
Here at Jubilee, we are looking for Chef de Parties across multiple sites in the stroud area. The CDPs will have great progression opportunities as well as a great basic package. Our Clients vary in type of food and Sectors, meaning we have multiple roles to help you kick start your kitchen journey.. Highlights: Salaries […]
Sous Chef – Monday to Friday – Day time only
We are recruiting for an experienced and driven Sous Chef to join a high-volume contract catering operation, . It’s a fast-paced kitchen with plenty of challenges, serving up to 2,000 people per day. This is an exciting opportunity for a strong kitchen leader who thrives in a fast-paced environment while maintaining exceptional food quality and […]
Commis Chef – Monday to Friday
🕒 28 hours per week – Monday to Friday, 08:00am – 3:00pm (Daytime Only) 💰 Salary: £18,500 per annum (28 hours, pro rata) We are looking for an enthusiastic and motivated Commis Chef to join our team. This is an excellent opportunity for someone that needs to work around the school run or at […]
Sous Chef – Contract Catering – Monday to Friday
We are seeking a talented and motivated Sous Chef to join our dynamic contract catering team. You will assist the head chef in our staff dining kitchen, delivering high-quality meals to a vibrant workplace community. Benefits of Sous Chef Competitive salary of up to 34,000 per annum Monday–Friday, day time only! Work-life balance compared to […]
Chef Manager – Food-Led Contract Catering
Feltham | Monday–Friday | No Evenings or Weekends We’re recruiting for a Chef Manager at a flagship corporate site in Bedfont Lakes, Feltham. This isn’t a “cook by numbers” contract. This is a food-led operation where creativity, craft, and confidence are expected. The client is food-focused. Our Ops team are food-focused. They want someone who can […]
