Jubilee Hospitality are looking for Managers/ Supervisors/ Team Leaders to transition from Operations to join our Passionate Recruitment Team! Are you a successful supervisor/ manager within the hospitality industry? Are you ready for a new challenge that leverages your experience? Look no further! We are seeking exceptional individuals with a proven track record of managing […]
Head Chef – Monday to Friday – Events and School Catering
We at Jubilee are looking for a passionate, experienced Head Chef to take the helm of this busy production kitchen. They will oversee cooking for multiple sites from schools to events. This job comes with great benefits such as: Monday to Friday, term time Day time hours. Salary up to £30,000. On site parking. If […]
Chef de Partie- Monday to Friday- £31k
I am looking for a loyal and experienced Contract Catering Chef de Partie to start immediately. Short summary: Permanent role Weekends off £31k/ annual salary 40 hours contract Monday to Friday 00-15.30 shifts Career progression opportunities This is a fantastic opportunity for a keen and motivated Chef de Partie who is looking for a work-life […]
Hospitality & Events Recruitment Consultant
At Jubilee Hospitality, we are looking for a Hospitality & Events Recruitment Consultant. The suited candidate will work as part of the Gloucester team liaising with our hospitality clients, recruiting, and organizing staff for events. As a Hospitality & Events Recruiter you will earn 23K- 25K basic (DOE) plus uncapped commission. This could be perfect […]
Preventative Planned Maintenance Engineer
Are you a Maintenance Team Leader experienced with PPM? THE JOB: Assisting in general repairs and maintenance. Carry out painting and decorating repairs as necessary. Maintenance of an up-to-date records of the PPM scheduled maintenance tasks Maintenance of the equipment, supplies and tools to ensure they’re ready to use as required Adherence to the Health […]
Shift Engineer – Maintenance Technician
Are you an experienced Hotel Engineer looking for a new challenge? THE JOB: Completion of the general maintenance repairs as per Opera’s checklist Carry out painting and decorating repairs as necessary. Performing scheduled maintenance as per manufacturers recommendations and manuals. Maintenance of the equipment, supplies and tools to ensure they’re ready to use as required. […]
Sous chef – UKs leading fire fighter training site – Monday to friday
Our client, the UKs leading fire training site, are looking for an experienced sous chef to join their brigade and help maintain the high standards at this busy site, catering for 400 people every day. The ideal candidate must have Experience in a sous chef position. Be able to drive. From a fresh food & […]
Chef Recruitment Consultant
Looking for Senior Chefs / FOH Managers to transition from operations to join our passionate recruitment team! Have you mastered the art of the kitchen as a seasoned chef? Or are you a Hospitality Manager looking for a new challenge that can leverage your senior experience? Look no further! We are seeking exceptional individuals with […]
Chef de Partie- no weekends- £28k
We are on the lookout for a Chef de Partie for a beautiful Conference Venue in London. You will be working in a small and friendly team where you can learn and develop your culinary skills. Short summary: Permanent role £28k/ annual salary 40 hours contract Monday to Friday 00-16.00 shifts Career progression opportunities This […]
CDP – Hotel – £24k – £26k – Free Gym – Overtime
This is a long established client of Jubilee and 100% they offer PAID overtime. Chef de Partie Snapshot: 40 hour contract £24,000 – £26,000 plus overtime Uniform laundered Free gym membership including swimming Mixture of Days and lates Straight shifts Really supportive Head Chef Immediate If you are interested in this Chef de Partie role […]
Sous chef – prestigious stadium – daytime hours – free tickets.
We at Jubilee are working with a prestigious venue who are looking for a sous chef to join the large team and help move the business forward. The sous chef will work closely with the team, working 40 hours per week. They will have ability to cook different cuisines and integrate into the team seamlessly. […]
Sous Chef – Monday to Friday – Evenings Off
We at Jubilee are working with a client who have taken over a catering contract in Bristol, they are looking for a passionate Sous Chef to join the team and assist the Head Chef in prepping and serving the clients. This job comes with great benefits such as: Monday to Friday. All evenings off. Day […]