Chef de Partie needed for a busy Gastropub to start immediately. Modern British menu with sharing plates, great wine and nice atmosphere. NW1- area! Short summary: £15/hour Permanent role Full time hours Positive working environment Immediate interviews, apply today
Marketing Executive
A fantastic Marketing Executive role in Newton Abbot is available for a successful and growing Hospitality Management Company. With a diverse portfolio of over 20 Hotels across the UK, from luxury Country Manor Estates equipped with over 100 acres of garden grounds, to corporate City Centre properties – you have an excellent opportunity to exercise […]
Chef
Chef de Partie- Amazing gastro PUB -£18 per hour – 3 DAYS A WEEK Weekend job ONLY! 30 Hours per week Salary up to £18 per hour A fantastic opportunity for a Chef de Partie is now available in a stunning venue across London’s iconic venues. Weekend job (Friday/Saturday/Sunday) Exciting venue, good working environment Pick […]
Chef de Partie
Chef de Partie WANTED –Private Member Clubs in London – Monday to Friday Monday to Friday job, pick your own Shifts. 40 Hours per week Exciting opportunity for Chef de Partie to work in high-level restaurants in exclusive Private Member Clubs across London. Michelin Star/Rosette restaurant experience (preferable, no essential) Salary up to £18 per […]
Head Waiter – fine dining restaurant
Are you an experienced Chef de Rang of a Senior/Head Waiter looking for a new challenge? THE JOB: Day to day hands on service at a fine dining restaurant Ensuring the highest quality of standards are met for service and cleanliness. Making personalized recommendations on new menu items or offers. IDEAL CANDIDATE: Prior experience in […]
Kitchen Manager – School / Monday to Friday
A fantastic Kitchen Manager job in Birmingham (towards Sutton Coldfield) has become available for a Secondary School. School Kitchen Manager job in Birmingham, Highlights: Term time only (39 weeks per year) £30,000 salary for 39 weeks per year (equivalent of a £40,000 yearly salary) Monday to Friday, daytime hours Freedom to adapt the menu offering […]
Driving FOH Event Staff
We are looking for enthusiastic FOH staff to work upcoming events in Birmingham and surrounding areas. Experience in a FOH setting is needed ideally experience across both bar and as wait staff, but with a variety of roles available please do reach out as we should have something available for you! Due to the location […]
Sous Chef/Mon- Fri/Upto £45k/Banqueting/Fine Dining x Street food
HUGE WORK LIFE BALANCE: A Senior Sous Chef is required for a global law firm in central London. This Senior Sous role is to head up the hospitality/events area creating dishes suitable for fine dining – street food – canapes. Senior Sous Chef Highlights: Salary upto £45,000 pa Monday – Friday Daytime Occasional evenings that […]
FOH Event Staff Needed
We are looking for enthusiastic FOH staff to work upcoming events in Birmingham. This role is offering: Flexible work shifts – mornings, mid-day or evening shifts available Fun work environment Hourly rate from £12 Driving preferred Experience in a FOH setting is needed ideally wait staff, but with a variety of roles available please do […]
Head Chef – Live in Available
A fantastic Head Chef job in Kent (Plaxtol) paying a package of up to £45,000 is available at a friendly Country Pub/ Restaurant situated in a beautiful village. Private/ Self-contained Live in available. Working with locally sourced fresh food, you’ll have the opportunity bring your own unique flavour to the menu! Live In Head Chef […]
Chef de Partie – 3 or 4 Days per week/ 37 to 45 hours
Job Overview: An amazing Chef de Partie job near Lichfield, that offers incredible work – life balance, has become available for an independent English Restaurant with fresh food. In this job you have the freedom to choose between part – time, or full – time work, as well as how many days per week you […]
Sous Chef- Hounslow area- £38.5k
I am looking for an experienced Sous Chef for a high – volume exciting venue in Hounslow area. An ideal candidate : You have proven experience in a high- volume venue Flexible on evenings and weekends You are all about quality A real people person You have good eye for a detail Sous Chef: Work […]
