A Head Chef paying £45,000 is required for a hotel near Coventry. This hotel offers straight shifts and finish time for you and the team is around 8pm. Most of the time the hotel operates a buffet service so it runs very smoothly and efficiently. The successful candidate will be responsible for the overall management […]
Restaurant GM – Relaxed High end Restaurant – Daytime – Growing Company
Work Life Balance: Are you a passionate Restaurant GM or strong Restaurant Manager looking for some daytime hours ? One of Staffordshire top restaurants near Cannock is looking for a passionate & driven hands on restaurant GM who has exceptional customer service and someone who can lead and develop the existing team. The ideal background […]
CDP – Independent School – Daytime – Weekends Off – Overtime Paid
A stunning private/independent school near Purley is on the lookout for a passionate CDP – this role screams work life balance from daytime hours – every other weekend off – paid overtime £££££ (Please note this role is NOT Term Time Only – it is fulltime – 52 Weeks a year) Chef de Partie role […]
Chef – Daytime (Booker)
A fantastic Daytime Hours Chef job near High Wycombe (Booker), paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you! 5pm latest finish time (usually earlier) and alternative weekends means you’ll have a great […]
Support Head Chef – Mon – Fri – Contract Catering – Michelin Vs Street Food
One of the UK’s leading food led contract catering companies is expanding their area support team due to a number of contracts been won & renewed. This is a really exciting and different role as you will be going to a whole host of different sites from B & I, conference centres and private schools. […]
Area Head Chef – Mon – Fri – Contract Catering – Michelin Vs Street Food
One of the UK’s leading food led contract catering companies is expanding their area support team due to a number of contracts been won & renewed. This is a really exciting and different role as you will be going to a whole host of different sites from B & I, conference centres and private schools. […]
Rochelle DBS GAs – Feb 26
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Chef – BBQ & Casual Dining | Seasonal Role – Bordeaux, FR
We’re looking for a chef already based in France to run the kitchen at our relaxed restaurant on a holiday park in beautiful southwest France. This is casual food done properly. Expect plenty of BBQ cooked outdoors on barbecues and offset smokers, alongside Sunday lunches, charcuterie boards, and simple French favourites during the busy summer […]
Chef – BBQ & Casual Dining | Seasonal Role | Southwest France – Riberac, FR
We’re looking for a chef to be based in France to run the kitchen at our relaxed restaurant on a holiday park in beautiful southwest France. This is casual food done properly. Expect plenty of BBQ cooked outdoors on barbecues and offset smokers, alongside Sunday lunches, charcuterie boards, and simple French favourites during the busy […]
Chef – BBQ & Casual Dining | Seasonal Role | Southwest France – Bergerac,FR
We’re looking for a chef already based in France to run the kitchen at our relaxed restaurant on a holiday park in beautiful southwest France. This is casual food done properly. Expect plenty of BBQ cooked outdoors on barbecues and offset smokers, alongside Sunday lunches, charcuterie boards, and simple French favourites during the busy summer […]
Chef – BBQ & Casual Dining | Seasonal Role | Southwest France – Ireland
We’re looking for a chef already based in France to run the kitchen at our relaxed restaurant on a holiday park in beautiful southwest France. This is casual food done properly. Expect plenty of BBQ cooked outdoors on barbecues and offset smokers, alongside Sunday lunches, charcuterie boards, and simple French favourites during the busy summer […]
Chef Manager
Looking for a chef role that gives you your evenings, weekends, and school holidays back — without stepping away from quality food or leadership? I’m recruiting a Chef Manager to lead the catering operation at a well-run secondary school in the Bristol area. This is a fresh-food, people-focused role where standards matter and the kitchen […]
