Are you an experienced Restaurant Manager with a focus on Fine Dining? THE JOB: Day to day running of a restaurant within one of the Scottish Isles based Hotels. Ensure the set-up standards are continually monitored and maintained. Work closely with the Senior Management to ensure profitability of the Restaurant with particular focus on staffing […]
Chef – Boutique Hotel – £31,000
Chef De Partie – Boutique Hotel in Oxfordshire We are currently looking for an experienced Chef de Partie for a lovely hotel in a picturesque village in Oxfordshire. Benefits Include: Service Charge: Shared monthly across the team – earn around £300 extra per month on top of base pay. Flexibility: Full-time or part-time hours that […]
Senior Pizzaiolo
A fantastic Senior Pizzaiolo job in Shirley (near Birmingham) paying a package of £34k – £37k is available for a Pizzeria & Caffetteria which opened last summer. The Restaurant is part of a highly successful independent Hospitality group which has multiple concepts across the Midlands. This company believes in providing great perks and benefits. Staff […]
Catering Manager
An opportunity for a catering manager to work for one of UK’s most historical establishments. You look after 3 departments and 10 chefs in total. The main responsibility will be to bridge the gap between the kitchen and senior management. Ensuring operations run smoothly. You will be able to work Monday – Friday 8am to […]
Sous chef 36k – 40 Hours – Alternate Weekends and no late nights!
We are excited to recruit on behalf of a renowned and vibrant retirement village that sets the gold standard for culinary excellence. This role offers an exceptional work-life balance with shifts between 07:00-19:30 and alternate weekends only—allowing you to focus on both your professional growth and personal life. Key Responsibilities: Assisting the Head Chef in […]
Junior Sous – £36,000 Package – 3 Rosettes
Join the kitchen team at one of the Cotswolds’ most elegant country house hotels, known for its stunning grounds, 4 AA Red Stars, and 3 AA Rosettes. As Junior Sous Chef, you’ll work with fresh, high-quality ingredients to craft exceptional dishes while supporting the Head and Sous Chef in running a busy kitchen. Key Responsibilities: […]
Sous Chef – 4 Days per Week – Excellent Career Progression – Nottingham
Sous Chef Job – Fresh Ingredients & Career Growth Near Nottingham: Are you a passionate, and experienced Chef who thrives on working with fresh, high-quality ingredients? Do you dream of leading a kitchen and progressing into a Head Chef role in the future? We have an exciting opportunity for you at a newly refurbished restaurant […]
School Chef
Are you a chef in the Coventry area looking for a role that supports a work/life balance? We are looking for a relief chef who can help support in our daytime hour roles. School Chef Benefits: Competitive weekly pay. (Enhanced rates on the weekend – Sat £18.64ph, Sun £19.24) Excellent work-life balance. Daytime hours. School […]
Head Chef – Daytime Hours
Head Chef – Daytime Hours Are you an experienced Chef looking for daytime shifts? Here at Jubilee, we have a great vacancy for an experienced Head Chef in a roaming chef role to provide cover in out sites across the West Midlands. Head Chef Benefits: Daytime hours. Competitive weekly pay. Weekend shifts available with enhanced […]
Sous Chef- £38k- Ware area
I am looking for a Sous Chef in Essex area for a busy and exciting Venue. CM17, SG12, EN10.. Short summary: Permanent role £38k Work – life balance (40 hours ) Many weekends off ( not always) Day time shifts ( 08.00-16.30) Company uniform Discounts Exciting working environment Career progression opportunities If you are looking […]
Junior Sous Chef – 15 per Hour – Fresh & Local Produce
Junior Sous Chef job near Exeter: Are you passionate about fresh, locally sourced ingredients and creating unforgettable dining experiences? Ready to take the next step in your career as a Junior Sous Chef, embrace new responsibilities, and further develop your skills? If yes, this Junior Sous Chef job near Exeter might be ideal for you! […]
Chef de Partie – Celebrate Fresh, Local Flavour
Chef de Partie job near Bournemouth: Are you passionate about fresh, locally produced food and creating unforgettable dining experiences? Jubilee is excited to work with a well-known group of boutique country house hotels. Their menus change with the seasons, using ingredients from their own gardens and local suppliers. Every dish shows their passion for fresh, […]
