A fantastic Head Pastry Chef job in Fleet has become available for a popular Restaurant. Overseeing a small team of other pastry Chefs, you will only ever be required to work daytime hours in this position.
This role offers the chance to work with a pastry menu that goes beyond standard coffee-shop cakes, featuring items such as a torched lemon meringue tart, hazelnut meringue roulade with praline cream, strawberry and lime gateaux, baked vanilla cheesecake, and frangipane-based classics like Dutch apple and Bakewell tart. It's a hands-on opportunity for a pastry chef who enjoys producing a mix of traditional British baking and pâtisserie-style desserts with varied techniques including meringues, mousses, custards, cheesecakes and laminated pastry work.
Daytime hours Head Pastry Chef job in Fleet, Highlight:
- Salary up to £35,000 based on experience.
- 40 hours, 5 days per week.
- Daytime hours only, 8am start.
- Straight shifts only, usually finished by 4:30pm.
- Rotation of weekend shifts for better work life balance.
- Overseeing 2 other Pastry Chefs.
- Private healthcare (upon probation completion) and private pension.
- Annual holiday allowance.
Daytime hours Head Pastry Chef job in Fleet, Ideal Candidate:
- Sound experience as a Pastry Chef. Previous leadership experience is beneficial, but open to considering someone who has excellent leadership qualities seeking their first 'Head of' position.
- Understanding of food cost control, stock management, leading and developing a team, H&S compliance etc.
If you are interested in this daytime hours Head Pastry Chef job in Fleet, please apply today to speak to us further!
