Mon – Fri* - £50k – Daytime* - Event Production Kitchen
Head Pastry Chef role snapshot:
- Predominately Monday - Friday
- 9am – 5pm
- State of the art Production kitchen
- 1 of London’s elite Event companies
- Work/life balance
You will be producing the pastry items for this event companies. Mass fresh production will be required plus fine dining. This will be then loaded onto logistics company and delivered to the venue.
If you are interested in this Head Chef role then please apply.
