Head Chef - £50k- £55k – Head Office Banking – Contract Catering
Head Chef role snapshot:
- £50,000 - £55,000
- Monday – Friday
- 7am – 3:30pm
- Numbers upto 2,000
- Flagship site
- Working under an Executive Head Chef
- Leading a team of 16 in the brigade
- Leading contract catering company – all fresh and innovative
- Fine dining events
- Free meals whilst at work
- Work/life balance
- Prestigious working environments
You will need to have excellent presentation, organisational and communication skills and able to demonstrate a real passion for food & service and possess tons of enthusiasm.
A background in contract catering and fine dining would be of interest.
If you are interested in this Head Chef role then please apply.
