Agency Chefs – All Levels
Location: Various sites across London
Pay Rate: £16 – £21 per hour (depending on experience & level)
Contract Type: Temporary / Ongoing Agency Work
Sector: Contract Catering (Schools, Care Homes, Staff Restaurants, Events, etc.)
Are you a talented chef looking for flexible work and the opportunity to showcase your skills across a variety of kitchens?
We are looking for passionate, reliable, and experienced Agency Chefs of all levels – from Chef de Partie to Head Chef – to join our growing team, working in contract catering environments such as education, healthcare, B&I, and event catering.
What We Offer:
- Competitive hourly pay, paid weekly
- Flexible shifts to suit your lifestyle – choose when you work
- A variety of locations – no two days are the same
- Opportunities to gain experience in different styles of kitchens
- Supportive team and dedicated consultant
Key Responsibilities:
- Prepare, cook, and present high-quality dishes
- Maintain high standards of food safety and hygiene
- Work efficiently to set menus and client specifications
- Adapt quickly to new environments and kitchen teams
- Ensure smooth service during busy periods
- Uphold company and client standards at all times
About You:
- Previous experience as a Chef de Partie, Sous Chef, or Head Chef
- Knowledge of allergen awareness and food safety
- Relevant Food Hygiene Level 2 or above
- Able to work independently or as part of a team
- Flexibility and reliability are essential
- Must have your own whites and knives
Ideal For:
- Chefs looking to gain experience in different kitchens
- Those wanting flexible hours around other commitments
- Experienced chefs seeking extra shifts and income
How to Apply:
If you are passionate about food and ready for a new challenge, apply today with your CV or email me at Darren.thompson@jubileetalent.com
