We have multiple flexible skilled Chef positions in the Witney and Eynsham area. Flexible working hours, hourly paid and straight shifts or split shifts.
Chef de Partie Requirements:
- Professional Chef Experience preferably
- Basic Food Hygiene and Allergens Certificate
- Proven knife skills
- Effective communicator
- Driving licence and own transport – to work in various sites around Witney and the surrounding areas
Chef-de-Partie Responsibilities: -
- Carrying out Chef duties in a professional and credible manner
- Be confident and competent working in high volume and demanding environments
- Come from a banqueting or a la carte background, with the ability to follow menu specification
- Operation and management of a kitchen section or in some cases the kitchen
- Monitoring and maintaining the quality of the food produced
- Follow all relevant hygiene, health & safety guidelines
In return for your Sous Chef / Chef de Partie skills and experience, the client is offering an hourly pay rate between 14.00ph and 20.00ph
If you feel this Chef de Partie in Oxfordshire is for you do not hesitate to get in touch.
The client is actively reviewing applicant details on a daily basis, so please apply today.
Alex Humphreys welcomes a discussion on 01865415346 or you may contact at [email protected] regarding this role and similar rewarding openings.
“Jubilee Recruitment is acting as an Employment Business in relation to this temporary vacancy.”
