CDP / £28,500 + Tips / Fine Dining / Tasting Menu Only / Solihull
CDP Snapshot:
- £28,500 + £3,000 in Tips per year
- 20 Cover Restaurant
- 3 Michelin Star Head Chef
- Tasting Menu Only – No A’la Carte / Bar Food / Weddings / Afternoon Tea Etc
- Closed Monday & Tuesday – Wednesday is a Prep day
- Literally use the finest ingredients that is possible
- Plenty of foraging and trips to suppliers
A stunning one of a kind restaurant near Solihull (or Commis or Demi) Restaurant nr Solihull searching for a passionate chef who wants to learn