One of the oldest traditional Private Members Clubs in London is looking for a Senior Sous Chef to join their kitchen brigade.
What’s in there for you:
- Monday to Friday (weekends off)
- Bank Holidays off
- Career growth opportunities
- A very competitive salary £42k +
- Christmas off
- Prestigious and elegant venue
- Yearly staff funds
- Annual salary review
- Many benefits
If you are an experienced Sous Chef with club or hotel experience who is looking for weekends off please apply today!
