This is an area relief (fulltime working directory – not agency) Sous Chef role for one of the UK’s most innovative, fresh and modern Contract Catering Companies that specialize in Business and Industry hence why its Monday - Friday. This is a great stepping stone into the world of contract catering where you can grow.
Sous Chef Snapshot
- £33,000 - £35,000
- Decent Milage paid
- 40 hours per week
- Full Time – NOT Agency
- Monday – Friday
- 7am – 3pm
- Straight shifts
- Award winning high end contract catering company
- All food is fresh, seasonal and local suppliers used
- Career progression to Head Chef / Exec Chef / Development Roles
If you drive and lives in or near Coventry/Leicester/Nottingham/Derby this is ideal for you.
If you are interested in this Sous Chef role role then please apply.
