Sous Chef - Luxury 4* Hotel - Salary up to £39k - Overtime paid
Job Overview:
A fantastic Sous Chef opportunity is available for a prestigious 4-star hotel renowned for its luxurious accommodations, exceptional dining experiences, and world-class hospitality.
We are currently seeking a highly motivated and dedicated Sous Chef to join our culinary team and contribute to the continued success of the business.
Sous Chef Highlights:
- Salary starting from £35,000 to £39,000 + Tips + Bonus
- Contract 45 hours
- Overtime paid
- 5 days work, 2 days off
- Fresh food operation - Menu launched by a Head chef with Rosette experience
- Free staff meals
- Staff discounts
- Free car part
- Stunning property
Sous Chef responsibilities:
- Train, mentor, and motivate culinary team members, fostering a culture of continuous improvement and professional growth.
- work closely with the Head chef to execute and oversee the preparation of high-quality, visually appealing dishes in accordance with established recipes and standards
- covering all the Head chef responsibilities, on his absence.
- Ensure adherence to hotel policies, procedures, and guidelines related to food preparation, safety, and sanitation.
Due to location of the place you will require to have a valid driving licence and a vehicle
If you are interested in a Sous Chef opportunity in a Luxury 4* Hotel, then please apply...
