A fantastic Sous Chef in Edinburgh; paying a salary of up to £30,000 plus paid overtime & service charge is available for a premium burger Restaurant.
The restaurant operates a simple but effective menu, making it much easier to manage the fast-paced environment due to its popularity.
Sous Chef job in Edinburgh City Centre, Highlights:
- £30,000 salary.
- Overtime paid per hour for anything worked above 45 hours per week.
- Service Charge/ Tips on top of salary (approx. £4,000 per year).
- Free staff food on shift.
- Flexible Pay - access to your earned pay at any point of the month, with the ability to track your income based on your shift earnings in real time.
- High Street Discounts - Including discounts at supermarkets and high street retailers between 5 - 30%
- Employee pension.
- 28 days holiday per year.
Sous Chef job in Edinburgh City Centre, Ideal Experience:
- If you have you have strong experience as a Chef de Partie, then we would love to receive your application!
If you are interested in this Sous Chef job in Edinburgh City Centre, then please apply now!