Sous Chef / Day Shifts /£33K- £34k / Hotel / Banqueting
Any Sous Chef with experience in Banqueting? Events? Don’t want to work any more than 40 hours per week? Want work daytime hours? Weekends Off?
Sous Chef Snapshot:
- Salary £33K- £34k
- Plenty of daytime hours
- Plenty of weekends off, bulk business is Monday - Friday
- 40 hours NO MORE – Not allowed
- Birmingham city centre hotel
- Straight Shifts
- Tons of progression and company discounts
- Accessible on public transport
If you are interested in Sous Chef hotel role in Birmingham, then please apply.
