A Fulltime Chef de Partie paying £24,000 – 26,000 + Tips and live in available is required for a restaurant/bistro near Solihull.
Highlights of the Chef de Partie role:
- Salary £24,000 - £26,000 + Tips
- Farm to Fork ethos
- Live in available (20 minutes from Birmingham city centre via train)
- Straight shifts
- 45 hours – no more
If you are interested in this Chef de Partie role in Solihull, then please apply.
